Cultivar: Qingxin Dapang

Harvested by hand: July 14th, 2022

Origin: Hsin Chu, Taiwan

Process: Jassid bitten buds, medium to high oxidation, striped and lightly roasted.

1. View

The leaves are a mix of small and medium leaves and white buds. This year, the stems are unusually long, because the harvest was delayed by rain. The orange brew has a very good shine, clarity and transparency. The open leaves are a little bit green and mostly red, reflecting a high oxidation level. The leaves are flexible, not too much roasted, and show signs of jassid bites.

2. Scents

The dry leaves smell of ripe fruits and light roasting. The brew has light fruit and honey scents. These scents are delicate and refined. Since this is a single batch, this Oriental Beauty shines with the purity and natural feel of its fragrances..

3. Taste

The brew tastes sweet, pure and has a good aftertaste. Thanks to a few months of rest, the roasting notes have already been smoothened. This Oriental Beauty is very warming and comforting thanks to its traditional process.