Cultivar: Manzhong
Harvested on: April 18th, 2026
Origin: Pinglin, Wenshan region.
Video of a Baozhong plantation: click here.
Process: Lightly oxidized Baozhong, twisted, no stems, well dried. See here.
1. View
The dry leaves are large and green. The open leaves are quite dark green also. They show good oxidation signs on the edges. The brew has a very good transparency and a deep yellow color.
2. Scents
The dry scents have some light scents of wood and forest with its various green plants. The brew has a very special foresty scent.
3. Taste
The taste is smooth. The aftertaste is light and fresh. A wonderful Wenshan Baozhong at a very affordable price!
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