Yixing modern zhuni tall pear shaped Teapot
The volume of the teapot is 153 ml (15.3 cl)
It weighs 125 grams. Its shape is similar to a tall pear.
The clay is high quality modern zhuni, a hard red clay with little porosity. It was fired at a high temperature: the cover produces a high pitched sound when it touches the body of the teapot.
The details of this teapot show very good craftsmanship. The long walls under the cover are typical of ancient designs. The handle's shape looks like a ear. The flow can be slowed down/stopped by pressing on the knob. The knob is easy to grab.
It was made in Yixing approximately 10 years ago and has signs of use inside.
This teapot has a small, single hole.
It performs best with unroasted High Mountain Oolongs. The scents of the tea come out strong and bright.
The seals under the teapot are 'Jin Bo Chu Fan Tsai' and 'Yi Gong'.